Red Snapper Shot

Description: A bit more palatable than the similarly named cocktail, utilising whisky and a liqueur instead of gin and tomato juice.

Time: 3 mins

Difficulty: Easy

Glass type: Shot glass

Dietary Notes: Nuts

Origin: USA

• Whisky - 20ml
• Amaretto - 20ml
• Cranberry juice - 40ml

1. Add the whisky, amaretto and juice into a shaker with ice.
2. Shake until the shaker turns ice cold.
3. Pour into a shot glass and serve.

• A sweet whisky is preferred for this shot, traditionally a Canadian whisky is used, alterantively use a bourbon.