Raspberry Gin Fizz

Description: A sweet cocktail with fresh fruit and mint, simple and very easy to drink.

Time: 5 mins

Difficulty: Medium

Glass type: Rocks glass

Dietary Notes: None

Origin: United Kingdom

• Gin - 25ml
• Raspberry Syrup - 10ml
• Soda water - 100ml
• Raspberries - 1 handful
• Mint leaves - 1 handful
• Ice - 1 handful

1. Add a few cubes of ice to the empty glass.
2. Add as many shots of gin as you would like.
3. Rip a few leaves of mint and drop them in along with a few berries.
4. Fill the glass to the top with soda water.
5. Evenly Drizzle the raspberry syrup over the top of the drink, measuring to taste.
6. Mix and garnish with a sprig of mint.
7. Use basil leaves instead of mint to get a different essence of the same drink.
8. Frozen fruit can keep your drink cooler for longer.